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July 07, 2012



When bad is good! Oooh! How was the sauce? It looks peppery and tangy. *drool*


Mmmmmmm. I need to join you on one of your food excursions some time.


Love pulled pork nachos, no surprise, right? I like doing mine a like more deluxe with all kinds of toppings but I'm also not trying to make a ton of them to serve at a festival.

Mrs. L

Cassaendra - I was surprised how well the sauce went with the cheese sauce. I was a great combination.

@makfan - We'd be more than happy to have you along on our next excursion!

Chris - I admit, I was thinking there needed to be a few jalapenos :)

Mr. L

It was quite yummy!

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