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June 07, 2011


Mr. Lynn

And it was a great piece of Salmon to start with, and the csst iron pan made the skin wonderfully crunchy!

Livin Local

When quickly reading through the post, I thought you said that Mr. L "speared" the salmon and I was endlessly impressed. But, even if it was obtained in the more typical fashion, this still looks lovely. Love your directions with the husband cooks the salmon and you make the fruit salsa.

Mrs. L

Mr. L - Thanks for the help :)

Livin Local - I wouldn't be surprised that Mr. L would go out and spear his own salmon. And yes, he is the griller in general but definitely the cooker of the fish!

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