« Current Cookbook - Pasta E Verdura | Main | Orange Drop Doughnuts »

February 09, 2008



This looks so delish. Gonna copy this recipe. BTW, we tried the deviled egg recipes...it was delectable!


This was good. I think you used more than a little red pepper flakes. I just was not expecting it soooo hot.


Fresh and simple is always the wa to go. I love those TJ's garlic...I use it all the time.


Yum...this looks good!


this looks yummy delish!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

Blog powered by Typepad