« Happy Thanksgiving | Main | Scrapbooking - Mom's Advent Calendar »

November 30, 2009


tiffany @ the garden apartment

I am a recent convert to port as well. I love it, love it, love it. During the winter, it is especially wonderful with warm desserts. . . anything with fruit or chocolate. Or anything sweet, really. If I am ever out in California, I will have to check out their tasting room. It looks really unique.


I tried my very first white port yesterday. I had no idea there was such a thing as white port. I'm learning something new every day. And I will seek out this port on the East here and give it a try!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

Blog powered by Typepad